Bison pan-seared new zealand bison tenderloin, frisée, yamamomo berry, cranberry cabernet reduction 9
2239 N Clybourn Ave.
Chicago, IL 60614
Phone: 773.880.8012
Fax: 773.880.8002
Hours: Sun–Thu 5–10 / Fri–Sat 5–11
Bison pan-seared new zealand bison tenderloin, frisée, yamamomo berry, cranberry cabernet reduction 9
Maguro seared tuna steak, onion tempura, japanese mountain vegetables, cherry tomatoes, radish sprouts, sake soy reduction 9
Spider cucumber-wrapped soft-shell crab tempura, avocado, radish sprouts, tamago, cucumber, cherry tomatoes, unagi sauce 9
Gomae blanched baby spinach, fried bananas, crispy sweet potato, white sesame purée 5
Tempura basil-wrapped whitefish and black tiger shrimp, japanese mountain vegetables, parsley buerre blanc, chili oil 8
Sawa Gani crispy river crabs, shichimi togarashi, japanese curry 10
Edamame warm soy beans, sea salt 5
Yose Nabe whitefish, cabbage, tofu, mushrooms, green onions, spinach, fishcake, quail egg, shichimi togarashi 18
Sweet Potato lobster broth, puréed sweet potato, black tiger shrimp, chives 8
Carrot puréed carrot, alaskan king crab, white miso, cream, chives, rice cracker 6
Udon bonito broth, rice noodles, japanese mountain vegetables, fishcake, green onions, shichimi togarashi 6
Miso wakame, tofu, mushrooms, green onions 4
Arugula seared bonito, baby arugula, asian pear, crushed almonds, fried garlic, lime-infused olive oil, red wine ginger reduction 15
Bison pan-seared bison, diced mangos, scallions, jalepeños, red onions, red wine soy reduction 12
Hotate seared scallops, cucumber wrapped mixed greens, tomato salsa, kiwi dressing 8
Wakame marinated seaweed, cherry tomatoes, crispy shrimp 8
Mixed Green spring mix, cherry tomatoes, miso dressing 6
Tofu fried or fresh tofu, mixed greens, tomato salsa, wafu dressing 6
CHICKEN BREAST/SALMON FILET/BEEF TENDERLOIN mashed potatoes, rice, frisée, blanched asparagus, crispy sweet potato, balsamic reduction 15
COD panko black cod, shrimp, slivered almonds, baby bok choy, seasonal berries, chocolate miso 15
DUCK pan‐seared duck breast, blanched spinach, raisins, chives, apple white wine reduction 15
VENISON mashed potatoes, spinach, frisée, olives, cherry tomatoes, japanese curry 15
UNAGI DON crispy freshwater eel, avocado, cherry tomatoes, cilantro, balsamic reduction 16
TEMPURA striped bass, watercress, fried shallots, cherry tomatoes, scallions, pineapple reduction 15
Hamachi Yellowtail, red & golden beets, frisée, toasted pine nuts, sweet arugula purée, parsley oil. 15
Kanpachi Seared amberjack, sliced jalapeños, spicy soy sauce. 15
Madai Sea bream, toasted pine nuts, fried shallots, balsamic reduction. 15
Mebachi Big eye tuna, pickled onions, burdock root, chives, truffle oil, soy. 15
Saba Mackerel, fresh basil, crushed sesame seeds, spicy ginger sauce. 10
HAMACHI yellowtail, sautéed banana peppers, japanese black pepper 4
MEBACHI/ HON MAGURO big eye or blue fin tuna, shiitake mushrooms, black pepper sauce 4/5
UNAGI freshwater eel, fried basil, chives, laughing cow cheese 5
SHIRO MAGURO white tuna, banana wasabi purée 4
NAMA SAKE salmon, enoki mushrooms, truffle oil, chives 3
MADAI sea bream, ohba, spicy ground daikon 4
KATSUO bonito, fried garlic, tomato mushroom purée 4
IKA baby squid, spicy tobiko purée, basil 3.5
HIRAME Flounder, foie gras, ohba, spicy ponzu 4
HON MAGURO blue fin tuna akami / chutoro / otoro 4.5/6/8
SHIRO MAGURO white tuna 3.5
Mebachi big eye tuna 3.5
Hamachi yellowtail 3.5
Kanpachi Amberjack 3.5
Sake Salmon 2.5
Sumo Ku Sake Smoked Salmon 3.25
Madai sea bream 3.5
Kani King Crab 5
Hotategai Sea Scallop 4
Ebi Black Tiger Shrimp 2.5
Unagi Freshwater Eel 4
Ika Squid 2.25
Tako Octopus 2.25
Uni Sea Urchin 4.5
Tamago Egg Omelet 2
Masago Smelt Roe 2.25
Ikura Salmon Roe 3.25
Tobiko Flying Fish Roe 3.25
CALIFORNIA kanikama, avocado, cucumber, roe 5
CATERPILLAR freshwater eel, crispy shrimp, roe, topped with avocado, sesame seeds, unagi sauce 13
HAMACHI EBI TEMPURA yellowtail, crispy shrimp, cilantro, jalepeños, scallions, avocado, cucumber, roe 8
NEGI HAMACHI yellowtail, chopped scallions 4
PINK crispy shrimp, freshwater eel, roe, assortment of vegetables, mame nori 14
RAINBOW kanikama, avocado, cucumber, roe, topped with a variety of fish 12
SAKE MAKI fresh salmon 4
SALMON SPIDER soft‐shell crab, salmon, scallions, avocado, cucumber, roe 8
SHRIMP TEMPURA crispy shrimp, vegetables, mayonnaise, avocado, cucumber, roe 8
SHRIMP CHEESE shrimp, freshwater eel, cheese, avocado, cucumber, roe 6
SMOKED SALMON atlantic smoked salmon 4
SMOKED SALMON CHEESE atlantic smoked salmon, cheese, avocado, cucumber 5
SPICY SALMON salmon, chili oil, scallions, avocado, cucumber, roe 6
SPICY SPIDER chili oil, soft‐shell crab, kanikama, scallions, avocado, cucumber, roe 8
SPICY TUNA tuna, chili oil, scallions, roe 5
SPICY TUNA EEL spicy tuna, eel, avocado, cucumber, roe 7
SPIDER soft‐shell crab, vegetables, mayonnaise, avocado, cucumber, roe 8
UNAGI MAKI barbequed eel 5
UNAGI CHEESE freshwater eel, cheese, crispy shrimp, avocado, cucumber, roe 8
VEGETABLE MAKI choice of kanpyo, oshinko, cucumber or avocado 3
VEGETABLE TEMPURA MAKI choice of sweet potato, asparagus or shiitake mushrooms 4
Spicy Scallop seared scallops, scallions, spicy mayonnaise, avocado, roe 6
Spider crispy soft‐shell crab, mayonnaise, avocado, roe 6
Unagi freshwater eel, scallions, avocado, roe 6
Shrimp Tempura crispy shrimp, mayonnaise, avocado, roe 5
Spicy Shrimp boiled shrimp, scallions, spicy mayonnaise, avocado, roe 5
Spicy Tuna tuna, chili oil, scallions, avocado, roe 5
Macku’s Asparagus asparagus pudding, strawberry purée, hennessey cream, chocolate syrup, seasonal berries, whip ped cream, dow’s 10- year port 9
Braised Asian Pear warm sake reduction, green tea ice cream, slivered almonds, fried bananas, chocolate syrup 8
Green Tea Mousse seasonal berries, whipped cream 8
Sesame Flan basil seed extract, seasonal berries, sugar candy 8
Mochi mochi wrapped ice cream, carved fruit, green tea ice cream, watermelon purée 8
Dessert Platter executive chef macku’s favorite desserts 30